I am pleased with the latest batch of sausage - which is a lot closer to boerewors than my first attempt, although entirely wallaby. Next step will be dried sausage. We cut wood, fetched some corrugated iron and had a good snuffle around the farm dump for some useable poles and bits of timber for a wood-shed. Norman is hard at work with his pig house, so we may get to pork and bacon again.

Barbs flew back in very vile weather, and we're really feeling the bite of winter now.