Well now -another Thursday - what is it about thursdays - they all seem to start at ridiculous hours, manage to be energetic and then finish with Scottish dancing.
Today we had some blokes from the travelling Gourmet (I think? An australian TV show) come and borrow my gas stove. I got the new chain onto the chainsaw, B cut a lot of grass. I wrote, and cooked spanish omletes and flaked trout with fennel and spring onions for - as they say here - our tea. And then we went a dancing...
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